Barcelona’s Disfrutar takes first place in the World’s 50 Best Restaurants 2024

Las Vegas , June 5, 2024 /CNW/ — The gourmet world comes together Las Vegas in united states of america Tonight, with San Pellegrino Acqua Pannaand Barcelona Disfrutar, Run by a trio of accomplished chefs, Oriol Castro, Eduardo Zatruchi and Mateu Casañas, the restaurant has been named the best restaurant in the world, and the awards ceremony, held at the Wynn Las Vegas, will recognize the finest culinary talent from 26 regions across five continents.

Disfrutar, ranked 2nd in 2023, is renowned for its modern techniques and beautiful ingredients, offering an experience that subverts traditional haute cuisine in a fresh way. The tasting menu expresses its Mediterranean identity and avant-garde flavors, offering thought-provoking, fun and daring contemporary dishes. Following Disfrutar in the rankings are Asador Etxebarri (No. 2) Atsondo and Bruno Verges table (No. 3) Paris.

To see the complete list 1-50, here.

William DrewWe are thrilled to announce the 2024 list of The World’s 50 Best Restaurants, sponsored by S.Pellegrino & S.Paulo, Content Director of The World’s 50 Best Restaurants. Acqua Panna“We celebrate the unconventional Disfrutar as one of the best restaurants in the world. The team demonstrates extraordinary dedication to their craft, surprising and delighting diners with every dish on their extensive menu.”

Mitsuharu TsumuraOwner and chef of Maido Limahas won the Estrella Damm Chef’s Choice Awards 2024, the only award voted for by peers. Australian chef and restaurateur Neil Perry Her career spans more than 40 years and she is the recipient of the Woodford Reserve Icon Award. Paris-base Nina MetayerHe is an inspiration to a new generation of pastry chefs and has been named World’s Best Pastry Chef 2024 by Sosa.

Back Hong Kong,chef Vicky Chan’s wing (No. 20) won the 2024 Best New Employee Award, chairman (No. 26) – Also, Hong Kong – Winner of High Street World’s Best Climber of 2024. Other new entries include: Mix (No. 44) Seoul and La Colombe (No. 49) Cape Town.

The Veronia World’s Best Sommelier Award is Pablo RiveroSommelier and owner of Don Julio Buenos Airesmeanwhile Berlin Nobelhart & Schmutzig (43rd edition) has been selected as the winner of the Sustainable Restaurant Award.

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